Hey guys, so this may seem short, but something happened. So, when I was gonna eat a delicious tuna sandwich, I fricked up the tuna when I came back from the basement (My house as another kitchen downstairs) and since everything was dark, I had to choose a spice. So, Garlic pepper. Okay, so, I guess I didn't notice, when I looked away, I poured a lot. I mean, a lot of the spice, leaving the tuna ruined and way too salty.

Read More