Sep
5th
2016
This flexible spirit blends well in a host of mango aloe vera juice · 7:44am Sep 5th, 2016
This cocktail was invented by Charles Ball, executive general manager of Chicago three-headed Productions. He inspired as a brighter take on the classic cocktail Vesper.
3/4 oz. Hangar One Buddha Hand Vodka
3/4 oz. Tanqueray 10
1/2 oz. Bedictine
3/4 oz. lemon juice
1/2 oz. honey syrup
1 flammed lemon, for garnish Mix all ingredients in a shaker, add ice, shake and strain into a chilled coupe. Side dish of baked lemon.
ISLAND SMASH
