Dear Diary

by KitsuneRisu

Recipe

Hearty Vegetable Stew

INGREDIENTS:

• 2 cups water
• 1 cup red wine
• 1 blue carrot
• 1/2 sweet potato
• 1/2 bitter potato
• 1 medium onion (sliced)
• 3 cloves garlic
• 3 sliced buttonnose mushrooms
• Cumin
• 1 bay leaf
• Thyme
• Oregano
• 3 tablespoons butter
• 32 rabbit hearts
• 1 tablespoon starch to thicken
• A touch of pepper and salt for love and flavour

Directions:

Bring mixture of water and wine up to a boil before adding all the vegetable ingredients except for potatoes and garlic, then turn to low and let simmer while covered.

In a separate pan over low heat, melt butter and throw in herbs to simmer and extract for a while. Add sliced potatoes and garlic, and let sit until brown.

From charred rabbit corpses, crack ribs and extract the hearts. Add to pan, use blood to thicken.

Fry on medium until everything turns golden brown, then add contents of pan (including blood-butter mixture) to pot.

Let sit for 45 minutes, topping up water as necessary.

Season to taste.

Comments

[Pyro The Reader]

Um, wow, this a great, uh, soup recipe.

[shaithis1]

Hare hearts
Hare hearts
Squishy, gushy hare hearts
Hare hearts
Hare hearts
Eat then up
Yum

[Cynewulf]

32 is a lot of rabbit hearts. Like. Actually no maybe I shouldn’t wander how high those stack.

[Zaid ValRoa]

9904832
Rabbits are small.

[Ice Star]

Yummy.

[LeylaQuartz]

I need an alternative to rabbit hearts. Can I do chicken liver instead? For real, this sounds yummy.

[KvAT]

• 32 rabbit hearts

Is this soup or Coracao de Galinha?!?!

[pottedllama]

9904832
Like, an utterly unreasonable number of rabbit hearts.

Am I alone in wanting to adapt a non-psychotic version of this recipe for actual consumption? Yes? No?